Are you looking for the best YouTube channels to keep updated with the latest news in food marketing, food, business? Look no further! We have done all the researching for you and picked out only the best channels worth watching. Keep reading to find out which channels you should be following.
The Restaurant Boss
The Restaurant Boss YouTube channel is an educational resource for restaurant owners, providing content on topics like food marketing, food cost formula, restaurant labor cost formula, food cost percentage, restaurant labor cost percentage, how to start a restaurant, restaurant marketing, and how to manage a restaurant. With this channel, restaurant owners can learn how to manage their business more effectively and be successful.
Marketing Food Online
The Marketing Food Online YouTube channel provides helpful advice and tips to small business owners and entrepreneurs looking to start a profitable food business, covering topics such as selling food from home, crafting home based food business ideas, selling food on eBay and Etsy, and other cottage food related topics. With its easy-to-follow videos and content, Marketing Food Online is the go-to resource for anyone looking to start a food business.
Making Dough Restaurant Show - by Hengam Stanfield
Making Dough Restaurant Show - by Hengam Stanfield is a YouTube channel that provides invaluable information to restaurant owners and aspiring entrepreneurs. From food marketing and restaurant business plan advice to restaurant marketing ideas and restaurant sales strategies, Hengam Stanfield covers a wide range of topics to help you start, manage and grow a successful restaurant. With over 500,000 subscribers, Making Dough is the go-to channel for restaurant consultants, restaurant owners, restaurant management, restaurant startup and restaurant owner tips.
Smart Pizza Marketing
Smart Pizza Marketing is a YouTube channel that offers helpful advice and tips on food marketing, pizza marketing, social media for restaurants and pizzerias, and restaurant marketing. They discuss creative and effective ways to maximize the potential of social media marketing, digital advertising, and direct marketing in the food industry. Whether you're a new pizza shop, quick-serve restaurant, or full-service dining establishment, Smart Pizza Marketing offers videos and resources to help you reach your target audience and build your brand.
Matt Plapp
Matt Plapp's YouTube channel provides valuable marketing insight for businesses in different types of restaurants, from fast food and fast casual to casual dining and fine dining. He covers topics such as food marketing, restaurant marketing, help with Facebook, Instagram and other social media, as well as advice on how to promote and market your restaurant. He is focused on helping businesses succeed and grow their customer base through effective marketing strategies.
Wilson K Lee - How To Open A Restaurant / F&B Shop
Wilson K Lee is a serial entrepreneur and Vancouver native who runs the YouTube channel 'Wilson K Lee - How To Open A Restaurant / F&B Shop' which provides entrepeneurship advice, how to start and build a business, how to build a brand and strategies for food marketing. Additionally, Lee co-founded 720 Sweets, an innovative bakery, and is an expert in the food industry.
Prevention Institute
Prevention Institute is a YouTube channel dedicated to promoting public health through preventive measures. Led by Larry Cohen, it provides education and resources in areas such as violence prevention, healthy eating and smoking cessation. In addition, it works to raise awareness of the negative effects of junk food marketing and encourages people to not buy it. Together, these efforts aim to create a healthier, safer environment.
Tim Forrest Consulting
Tim Forrest Consulting is an educational YouTube channel focusing on food marketing. With topics ranging from how to get on the shelf to selling into grocery stores and working with food brokers, distributors, and big-box stores like Costco and Sam's, this channel provides valuable insight into launching a food business into the retail world.
Kamron Karington
Kamron Karington's YouTube channel provides comprehensive resources to help restaurant owners and entrepreneurs with food marketing, including ideas and strategies to increase restaurant sales, develop a restaurant marketing plan, create promotions and optimize their restaurant marketing efforts. He gives expert advice on restaurant marketing help and covers topics like pizza marketing, restaurant marketing strategies and how to market a restaurant. Get ready for success with Kamron Karington's YouTube channel!
Assessing the Benefits of Food Marketing
The marketing of food products has become more pervasive than ever before, with companies now using a wide range of clever strategies to try and influence what people purchase. With this in mind, it’s important to assess the impacts that this marketing can have in order to understand how to effectively regulate them.
Food marketing can be a beneficial tool for informing consumers about products that may not otherwise be discovered or known about. It can also be used to point out trends – what’s new and different, and why it may be a better option than what’s currently available. Clearly, there are some benefits to well-targeted and appropriately regulated food marketing.
Yet there are also some potential dangers associated with food marketing. For example, when it becomes too influential and pushes people to purchase food with little thought as to its nutritional content or health impacts. It can also be used to push processed and unhealthy foods, making it harder for people to make considered and healthy decisions. By assessing the overall benefits and disadvantages of food marketing, we can identify the most effective ways to regulate it. This will not only ensure that consumers are protected from its negative impacts, but also that it can be used to its full potential.
Leveraging Food Marketing Techniques to Increase Brand Visibility
Leveraging food marketing techniques to increase brand visibility is an increasingly important concept in the modern business landscape. With people's attention increasingly in a state of flux, it is important to have effective advertising strategies to ensure your company is seen by your desired audience. Food marketing techniques have proven to be a successful component to reach potential consumers.
- By exploiting food items for marketing purposes, companies are able to create an emotional connection with their audience. Food is an inherently relatable medium, as everyone needs to purchase it at some point. Advertising campaigns that use food can reach consumers that might relate to what is being offered. Furthermore, offering enticing promotions and discounts using food items can help to generate brand recognition.
- In addition, by leveraging food marketing techniques, companies can use targeted marketing opportunities to help increase their visibility. Brands can use sponsored food-related social media posts or even in-store promotions to attract potential customers to their products. The key to success is maintaining a consistent marketing presence. By continuously utilizing food marketing techniques, companies can make their brand memorable and increase their visibility.
By embracing these food marketing techniques, companies can ensure they reach their desired audience and gain maximum exposure.
Utilizing Traditional Media for Food Brand Promotion
In today's world, traditional media such as billboards, radio and television remain an incredibly viable option for food brands looking to promote their offerings. Despite the advent of new digital media options, billboards, radio, and television continue to be popular places to inform consumers of new products and campaigns. Utilizing traditional media for food brand promotion is an effective way to create high levels of awareness, increase ratings and foster loyalty for a brand.
Billboards are a cost effective, visually engaging way to reach out to potential customers. Strategic placement of billboards can enable a food brand to target specific areas of their geographic region and tap into pockets of existing and prospective customers. With their large format visuals, they can also drive engagement, increase recognition and amplify brand recall.
Radio and television ads are also great tools for any food brand looking to promote their offerings. When working with radio, brands can choose the appropriate format, time and program to best reach their target audience. Likewise, television’s visual capabilities can provide a powerful, immersive way to communicate a message or launch a campaign. Both mediums provide the opportunity to give potential customers a sense of what it would be like to engage with a brand’s products and services. Through traditional media, food brands can reach their intended customers in an engaging, memorable and cost effective way.
In conclusion, incorporating traditional media into a food brand’s promotional strategy can provide a great way to reach potential customers. By making the most of billboards, radio, and television, a brand can create high levels of awareness and garner greater recognition for their offerings. Traditional media is still a powerful way for food brands to create meaningful connections and increase ratings, likes and loyalty.
